Sammy invites guests to cool off in style on the edge of Lake Boca Raton to party only like the Redheads can with "Sammy Hagar's Waterstone Resort Bar Takeover." Celebrating the Florida launch of Sammy's Beach Bar Cocktail Co., which offers a line of top-shelf sparkling rum cocktails in a can, the celebration will be held from noon-4 p.m. on Saturday, July 23. No tickets are needed, nor do you need to be a hotel guest to attend.

Sammy will join South Florida residents and guests at the Waterstone Resort's SeaSpray Inlet Grill and boaters in Lake Boca Raton for an afternoon bash by the bay. Partygoers and sunbathers relaxing waterside will experience his award-winning sparkling rum cocktails while partaking in food and drink specials as well as themed giveaways.

The Grill's cocktail menu will be taken over for the day with several cocktails made with Sammy's Santo Tequila Blanco, Santo Tequila Reposado and Beach Bar Rum. They include Santo Ranch Water, Classic Santo Margarita, Smoky Paloma, Red Head Mai Tai, Maui Spiced Beach and the Rockin' Daquiri, all of which can be found in "Sammy Hagar's Cocktail Hits: 85 Personal Favorites from the Red Rocker." Sammy will showcase his mixology skills from behind the bar as he shares samples of his famed drinks and sparkling canned Sammy's Beach Bar Cocktails.

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Sammy's Beach Bar Cocktail Co. offers a line of "ready to drink" (RTD) top-shelf sparkling rum cocktails that come in four playful twists on classic flavors. Each awarded by the San Francisco Spirits Awards, they include Tangerine Dream, Pineapple Splash, Island Pop and Cherry Kola Chill. Hagar's Puerto Rico-made Beach Bar Rum steeps island flavor into the cocktails, which are made with all-natural ingredients and sweetened with agave syrup. Each 12 oz. can is under 130 calories, contains five grams of sugar, and is 5.5% alcohol by volume (ABV). A celebration of beach life, Sammy's Beach Bar Cocktail Co. supports charities such as International Bird Rescue and the Surfrider Foundation as part of the company's beach and ocean clean-up initiatives.

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