Latest Red Rocker News

December 03, 2015
Sammy's Feature in "Edible: Marin & Wine Country"

"A Little Bit of Everything, And it Works": The Redrocker is as Comfortable in the Kitchen as Behind the Microphone

Sammy is featured in this month's issue of "Edible: Marin & Wine Country" which you can find in stores throughout the Marin/Napa/Sonoma area! Find a copy in person at Mill Valley Market Equator, Whole Foods, D'Angelo's, Honeymoon Ice Cream, Mill Valley Inn and more!

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November 25, 2015
SPECIAL BLACK FRIDAY PACKAGE OF THE CIRCLE DVD!

We're happy to announce that not only is DVD version of The Circle's first release "At Your Service" finally here (official release date December 18th), but you can get early access to it in the brand new Red Rocker Store and that's not all!

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SAMMY'S BLOG
November 19, 2015
The Chef's Classic airs on CBS this Sunday, November 22nd!

The 1-hour show will air on November 22nd around 5pm EST/4pm CST after the NFL (for PST check your local listings - 12pm in LA; 1:30pm in SF; 2pm in Seattle).

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SAMMY'S BLOG
November 16, 2015
Emeril's Annual Carnival Du Vin in New Orleans

Emeril's Annual  Carnival Du Vin raised over $3 million last night. Our package went for 85K & at the last minute Jonathan Cain from Journey came onboard to add to the musician lineup.

Food was outstanding, the cocktails and wine were outstanding, and Jose Andres, the person to Kari's left when she has the hat on is a riot and he's one of my favorite chefs in the world.

Emeril was on fire with Chris Wilson and the staff from all the chefs' restaurants, it was amazing!! Hard to leave and come home, I love the big easy. 

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SAMMY'S BLOG
November 12, 2015
Redheads cook up a storm for the Book Recipe Contest!

Damn I knew them redheads could rock, but I didn't know they could cook! YUM YUM - it all looks delicious! - Sammy

[Webmaster Note] 

Congrats to the winners for the book recipe contest! We are pleased will all of the folks who sent us their recipes - they were all great! Signed copies of the book will take around 4-6 weeks to ship depending on your location. Thanks for rocking the book recipes! We love the support!

Cheers, Redrocker Webmaster

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